_{Wednesday 12th May 2010}

Learn to cook gourmet specialities and find out some of the best kept culinary secrets with Michelin starred chef Serge Gouloumès, at the Le Mas Candille on the beautiful French Riviera.

Le Mas Candille offers guests varying options of gift certificates, including spa packages and cookery courses, which can be customised to the recipent's taste.

The culinary course will incorporate a visit with Serge to Forville Market in Cannes to select the best seasonal produce which guests will prepare and cook on return to the kitchen. Afterwards, guests will get to enjoy lunch followed by carefully selected wines and cheeses and will get to take away with them an apron as a momento of their day.

The 4* deluxe hotel, Le Mas Candille is situated in the village of Mougins which is just 7km from Cannes and a mere 20 minutes from Nice. The hotel is a member of Relais & Chateaux and offers guest 46 rooms, a spa and Michelin starred restaurant. La Mas Candille is perfectly situated to allow guests to enjoy a central location in which to explore the French Riviera.

Culinary courses are €195 per person for a half day class and will only take place with a minimum of two people. Room rates start at €245 per night including €1.50 tourist tax per day.

For further information or to book a culinary course, please call +33 (0) 4 92 28 43 43.